Description

Prepared artisanally in Savoie, this blueberry jam made with generous fruit offers a smooth texture and an intense flavor reminiscent of the authentic tastes of the mountains. Its gentle cooking preserves the natural freshness of the berries and reveals fragrant, wild, and delicate notes. Crafted using traditional methods, it captures the full richness of the fruit and brings a warm, gourmet touch to every serving, whether on fresh bread, crêpes, or homemade desserts.

Available varieties: Blueberry, Strawberry, Raspberry, Apricot, Fig, Redcurrant.